Mature Lancashire Bomb

A handmade tasty Lancashire cheese by Andrew Shorrock. Made using pasteurised milk from his own herd of Holstein Friesian cows + a vegetarian rennet.

Matured for 24 months, giving it a strong creamy flavour. Perfect for sharing; slice the top off with a knife & spoon out the cheese.

Delivery Information

Our cheeses are delivered by courier on a 24 hour delivery & are sent with ice packs & strong packaging to keep the cheeses cool. Order online now & choose your delivery date on checkout