Fetish
Milk Type: Sheeps
Pasteurised: No
Vegetarian: Yes
Region: Somerset
A British take on the well-known Greek style cheese. Matured in brine for 3-4
months, this cheese has a pleasantly rounded flavour.
200g
Made with unpasteurised milk and vegetarian rennet.
Nutritional Values Per 100g
Energy (kcal): 312
Energy (kJ): 1294
Total Fat: 26.7g
Saturated Fat: 20.4g
Carbohydrates: 3.4g
Of which sugar: <0.1g
Protein: 14.6g
Salt: 1.9g
Our cheeses are delivered by courier on a 24 hour delivery & are sent with ice packs & strong packaging to keep the cheeses cool and secure.
Order now and choose your ideal delivery date upon checkout